Ingredients:
milk
sugar
rice
Steps:
- Creamy Caramel Rice Pudding
- Ingredients:
- – 1 cup of rice
- – 2 cups of water
- – 2 cups of milk
- – 1/2 cup of sugar
- – 1/4 teaspoon of salt
- – 1 teaspoon of vanilla extract
- – 2 tablespoons of butter
- – 1/4 cup of caramel sauce
- Instructions:
- 1. Rinse the rice in a strainer and drain.
- 2. In a medium saucepan, combine the rice, water, milk, sugar, and salt. Bring to a boil over medium-high heat, stirring occasionally.
- 3. Reduce the heat to low, cover, and simmer for 20-25 minutes, or until the rice is tender and the liquid is absorbed.
- 4. Remove from heat and stir in the vanilla extract and butter until well combined.
- 5. Serve the warm rice pudding in bowls and drizzle with caramel sauce on top.
- Joke name: Milky Sweet Rice Surprise