$160
Gratuities & Tax Included
Italian Themed Dinner
Sparkling Wine @5:30pm, Dinner @6pm
Join Chef Daryl Pope and his team for a night of amazing meal creations and wine pairing. We’ve put together an Italian-themed dinner, and picked the best wines for you.
Book your table for March 26. Call 250-590-9333 or book through our Reservations page. CLICK HERE.
Our reservations manager will give you a call to confirm.
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Fresh Bread Olive Tapenade
Burrata
Honey Pickled Peppers, Prosciutto, Baby Greens
Pecorino, La Valentina, 2021, Pescaresi
Ricotta Tortellini
Brown Butter Yam Puree, Hazelnuts, Shaved Pecorino
Costalunga Barbera d’Asti, Bersano, 2017, Piedmont, DOCG
Osso Bucco
Balsamic & Brown Fig Mostarda, Roasted Kombucha Squash, Parsnip Puree, Red Wine Jus
Nebbiolo d’Alba, Francesco Rinaldi & Figli, 2018, Piedmont, DOC
Tiramisu
Espresso & Kahlua, Whipped Mascarpone, Dutch Cocoa
Asti Dolce, Santero, Piedmont, DOC