- Creamy Dreamy Rice Pudding
- – 1 cup uncooked white rice
- – 2 cups milk
- – 1/2 cup sugar
- – 1 tsp vanilla extract
- 1. Rinse the rice in cold water and drain.
- 2. In a medium saucepan, combine the rice and milk.
- 3. Bring to a boil, then reduce heat and simmer for 20 minutes, stirring occasionally.
- 4. Add the sugar and vanilla extract, stirring until the sugar is dissolved.
- 5. Continue simmering for another 10-15 minutes, or until the rice is tender and the mixture has thickened.
- 6. Remove from heat and let cool for a few minutes.
- 7. Serve warm or chilled, garnished with a sprinkle of cinnamon or fresh fruit.
- This delicious rice pudding is the perfect comfort food, with a creamy texture and just the right amount of sweetness. It’s a classic dessert that’s sure to satisfy any sweet tooth!