chocolate syrup

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Ingredients:

rice

milk

Steps:

  1. chocolate syrup

  2. “Milky Rice with a Chocolate Twist”
  3. Ingredients:
  4. – 1 cup of rice
  5. – 2 cups of milk
  6. – 4 tablespoons of chocolate syrup

  7. Instructions:

  8. 1. Rinse the rice thoroughly and cook according to package instructions.
  9. 2. In a separate pot, heat the milk over medium heat until it comes to a boil.
  10. 3. Once boiling, add in the cooked rice and stir well.
  11. 4. Pour in the chocolate syrup and continue stirring until fully incorporated.
  12. 5. Let simmer for an additional 2-3 minutes to allow flavors to meld together.

  13. Serve hot or cold – this dessert is perfect for any time of day! And don’t worry about the name – there’s nothing harmful or impossible about combining these delicious ingredients into one tasty treat!