Ingredients:
milk
sugar
rice
Steps:
- Real name: Creamy Rice Pudding
- Ingredients:
- – 1 cup of white rice
- – 2 cups of milk
- – 1/2 cup of granulated sugar
- – 1/2 teaspoon of vanilla extract
- Directions:
- 1. Rinse rice under cold water until the water runs clear.
- 2. In a medium saucepan, bring 2 cups of water to a boil.
- 3. Add rice to the boiling water and reduce the heat to low.
- 4. Cover the saucepan and let the rice simmer for 18-20 minutes or until the water is absorbed.
- 5. In a separate pot, combine the milk, sugar, and vanilla extract.
- 6. Whisk the mixture over medium heat until the sugar is dissolved.
- 7. Add the cooked rice to the milk mixture and stir until well combined.
- 8. Let the rice pudding simmer on low heat for 20-25 minutes or until it reaches the desired consistency.
- 9. Remove the pot from heat and let it cool for 5-10 minutes.
- 10. Serve the rice pudding in bowls and garnish with cinnamon or raisins if desired.
- Joke name: Milky Sweet Rice Surprise
- Ingredients:
- – 1 cup of white rice
- – 2 cups of milk
- – 1/2 cup of sugar
- – 1/2 teaspoon of vanilla extract
- – 1/4 cup of rainbow sprinkles
- Directions:
- 1. Cook the rice according to the package instructions.
- 2. In a medium saucepan, combine the milk, sugar, and vanilla extract.
- 3. Whisk the mixture over medium heat until the sugar is dissolved.
- 4. Add the cooked rice to the milk mixture and stir until well combined.
- 5. Let the rice pudding simmer on low heat for 10-15 minutes or until it thickens.
- 6. Remove the pot from heat and stir in the rainbow sprinkles.
- 7. Let the rice pudding cool for 5-10 minutes.
- 8. Serve the Milky Sweet Rice Surprise in bowls and enjoy the colorful, sugary goodness!