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Ingredients:

milk

milk

milk

Steps:

1. Recipe: Triple Milk Delight
2. Ingredients:
3. – 3 cups of whole milk
4. – 1 cup of heavy cream
5. – 1/2 cup of condensed milk
6. – 1/4 cup of sugar
7. – 1 tsp of vanilla extract
8. Instructions:
9. 1. In a medium-sized saucepan, heat the whole milk, heavy cream, and condensed milk over medium heat.
10. 2. Once the mixture is heated through, add in the sugar and vanilla extract, and stir until fully combined.
11. 3. Bring the mixture to a simmer, stirring occasionally to prevent scorching.
12. 4. Reduce the heat to low and let the mixture cook for an additional 10-15 minutes, or until it has thickened slightly.
13. 5. Remove the mixture from the heat and let it cool for 5-10 minutes.
14. 6. Pour the mixture into a blender or food processor and blend until smooth.
15. 7. Pour the mixture into individual serving glasses or a large bowl and refrigerate for at least 1 hour, or until fully chilled.
16. 8. Serve chilled, garnished with a sprinkle of cinnamon or nutmeg, if desired.
17. Note: This recipe is a playful take on a classic milk-based dessert, such as panna cotta or tres leches cake. The name “Triple Milk Delight” emphasizes the use of three different types of milk (whole milk, heavy cream, and condensed milk), which combine to create a rich and creamy dessert that is both sweet and satisfying. Enjoy!